Our retail team focuses on creating customer-oriented spaces balancing what consumers want in a retail experience such as comfort, connectivity and easy navigation. Through research and vision setting meetings, our team will work with you to create a space that drives commerce and speaks to your customer demographic.



Bravery Chef Hall

Bravery Chef Hall is a modern food hall which features 5 chef stations with seating for 20 – 30 guests per station as well as community style seating in the surrounding space. The design allows for multiple styles of dining where patrons can either sit at the chef’s station or a community style seating area. In addition to the 5 stations, there will also be two cocktail bars, a large wine bar, a coffee lounge and a back patio with ample seating.

Railway Heights Market

This project consists of the renovation of an existing two-story pre-engineered metal building to be used as a mixed use retail development. This project will  have a 40,000-square-foot warehouse filled with vendors selling food, art, jewelry and more. Also, there are plans for a half-acre of green space and a 13,000-square-food beer garden. Railway Heights Market is expected to open in 2019.



M-K-T is an adaptive reuse project of 200,000 square-foot retail, office and restaurant space planned along North Shepard in the Heights. The industrial buildings will be redesigned and repurposed. It will also include walkable development with parks, public art and an abundance of bicycle parking.

The Block
The Block

Ancorian’s The Block on Canal St. in East Downtown is transforming and redesigning an old warehouse into mixed-use concept with coworking and retail space.

East Village
East Village

East Village is a finalist for the Houston District Council of the Urban Land Institute’s annual awards: The Development Distinction Awards. East Village is a mixed-use project for retail and office space. It is also home to Method Architecture’s Houston office.